Each day, the kitchen staff prepares new menus using only the freshest seasonal ingredients and current market offerings. Our suppliers’ high standards and ethical practices provide Element 112 with the highest quality products.
From Monday through Thursday, we offer both À La Carte and Tasting Menu options. On Friday and Saturday, we offer either a Prix-Fixe Menu or our Chef’s Tasting Menu in our main dining room, and Bar Snacks and an À La Carte Menu at our bar and on our patio.
For your convenience, we update our online menu every two weeks. If you would like specific information about this evening’s menu or have a special request, please call us, 419-517-1104. A reservationist is available to assist you Monday-Saturday, 2p-close.
In order to provide you with the best dining experience, we require advance notice for any guests with dietary restrictions, allergies, or food aversions. We may not be able to accommodate dietary restrictions communicated to us upon your arrival. Please indicate any dietary restrictions, allergies, or food aversions when making your reservation.